Santorini Restaurants were established in 2013 and have brought the sea breeze of the Aegean in Hong Kong.
Executive Chef Andreas Sourdas uses carefully selected products from his homeland to prepare traditional Greek delicacies, some say better than those you may find in Greece! Visit our Cycladic-themed venues, to experience the Mediterranean ambience and hospitality, Greek wines and, of course, our infamous ouzo!
Santorini Restaurant SOHO
Located in the bustling Soho area in Central Hong Kong, where our guests can enjoy our cosy environment, whilst gazing at the passers-by in one of the trendiest areas in Hong Kong. Ideal meeting point for Mid-Level residents, after-work drinks, as well as special occasions and romantic dinners, Santorini Restaurant can provide the right atmosphere for any day of the week and any mood.
Santorini Taverna WAN CHAI
At the heart of the most up-and-coming neighbourhood of Hong Kong island, in QRE Plaza. A bigger venue, where our guests can host private parties, company events, business lunches etc.
The Taverna features:
- Private room, if you prefer to enjoy a special family dinner or birthday party in private.
- Large terrace, the place to relax al fresco, enjoy refreshing ouzo or cocktails after work. Also friendly for all you smokers out there…
- Spit: here you will have the opportunity to experience the famous culinary tradition of the souvla, or Greek-style spit. Lamb, piglet, chicken amongst other juicy, golden-brown delicacies, roasted for you on demand.